Lunchroom Operator Interview Questions

31 Name a time when your patience was tested. How did you keep your emotions in check?
32 How do you balance cooperation with others and independent thinking? Share an example. (Try to determine if the candidate has a cooperative attitude or is otherwise good-natured.)
33 Tell me about your last experience counting money and/or making bank deposits.
34 Share an effective method you have used to ensure food is prepared and/or presented in an acceptable manner.
35 Share an experience in which your diligence of inspecting equipment, structures, or materials helped you identify a problem or the cause of a problem.
36 Share an experience in which your attention to detail and thoroughness had an impact on your last company.
37 Provide a time when you successfully resolved a difficult complaint from a customer. What methods did you use to effectively deal with the complaint and/or problem?
38 Provide a time when you worked in a rapidly evolving workplace. How did you deal with the change? (Make sure the candidate is flexible.)
39 How do you balance economical use of food and timely preparation?
40 Share an experience in which your understanding of a current or upcoming problem helped your company to respond to the problem.
41 Share an experience in which your review of budgets and expenditures helped your company to avoid financial problems.
42 What method have you found most effective in ensuring product quality and quantity when receiving deliveries?
43 Tell me about your last experience successfully assigning staff duties.
44 Provide an experience in which you were sensitive to somone's needs or feelings. How did your helpfulness affect your work environment?
45 Share an effective approach to working with a large amount of information/data. How has your approach affected your company?